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Traditional Dinner Menu
Dinner Packages
Dinner Packages
Enchilada Feast Menu
Enchilada Feasts Menu: jicama and vegetable salad, sour cream chicken enchiladas, tortilla chips and salsa, mexican rice, refried beans, mini corn muffins, freshly baked cheesecake, coffee and tea. $60.95
Price: $50 - $60
Fajita Fiesta Menu
Fajita Fiesta Menu: sweet corn salad, tender beef or chicken fajitas, salsa, sour cream, guacamole, tortilla chips, seasoned black beans, Mexican flan w / raspberry sauce, assorted rolls and butter, coffee and tea. $36.95
Price: $30 - $36
Feasts of Italy Menu II
Feasts Of Italy Menu II: Feasts Of Italy Menu I: choice of 2 salads- pasta, or Italian salad. Choice of 1 carved item- roast turkey, baked ham or roast beef. Chicken marsala, garlic mashed potatoes, vegetable medley, dinner rolls, soft beverage of choice. (add $5.95 per person for additional servings) $20.95 per person (30 guest minimum)
Price: $17 - $20
Feasts of Italy Menu III
Feasts Of Italy Menu III: choice of 1 salads- caesar, pasta, roman or tossed house Italian salad. Choice of lasagna or spinach. Bowties alfredo, chicken marsala, choice of pastries, dinner rolls, soft beverage of choice. (add $5.95 per person for additional servings) $16.95 per person (30 guest minimum)
Price: $14 - $16
Feasts of Italy Menu IV
Feasts Of Italy Menu IV: rosemary chicken, pasta w / meat sauce or marinara, vegetable medley, dinner rolls, soft beverage of choice. (add $5.95 per person for additional servings) $13.95 per person (30 guest minimum)
Price: $11 - $13
Standard Dinner Special
Caesar salad w / choice of 2 dressings, grilled chicken breast w / mushroom sauce, garlic and basil mashed potatoes, vegetable medley, relish trays, assorted desserts, coffee and tea. $16.95 per person ( people 150 and up)
Price: $14 - $16
Feasts of Italy Menu I
Feasts Of Italy Menu I: choice of 2 salads- caesar, pasta, roman or tossed house Italian salad. Choice of 1 carved item- roast turkey, baked ham or roast beef. Chicken marsala, garlic mashed potatoes, vegetable medley, dinner rolls, soft beverage of choice. (add $5.95 per person for additional servings) $24.95 per person (30 guest minimum)
Price: $20 - $24
Gourmet Dinner Menu
Gourmet Dinner Menu: Staionary Hors d'Oeuvres-veg crudites,asst pates and terrines, shrimp platter, baked brie w/ raspberry sauce. Passed Hors d'Oeuvres-jumo shrimp cocktail, crab stuffed mush, flank steak on skewers. Buffet: seasonal greens w stilton cheese, grapes, toasted walnuts and english thyme vinaigrette, smoked duck, julliennepple and hearts of boston salad w/ red fruit vinaigrette,ssprted breads and rolls, noisette of venison w/ black currant glaze on bed of crisp spinach, gilled free range chk brst w/ green peppercorn, ginger dijon w/ mango chutney, salmon w/ herbs and veg, and more. Dessert: fresh fruit cup, tiramisu, creme burlee, coffee and tea. Port grills, Kitchen-set-up. Labor for for set-up, breakdown, strike coord, mgt. Transport., set-up, deliv and pick-up of goods and serv: 5hr job tot, 1hr set-up, 3hr food and 1hr clean up. planning, on site coord, mgt, cust serv.
Price: $54 - $65
Gourmet Fiesta Menu
Gourmet Fiesta Menu: Mexican caesar salad, grilled vegetables, roasted chicken w / papaya butter, grilled white fish w / tropical nut butter, roasted potatoes w / onion and rainbow peppers, bread pudding w / raspberry sauce, assorted rolls and butter, coffee and tea. $47.95
Price: $39 - $47
Economy Mexican Buffet
Economy Mexican Buffett: cucumber and tomato salad w / basil, hom made guacamole, fresh vegetables, taquitos, Mexican rice, garden salad, Mexican empanadas filled w / fruit, assorted rolls and butter, coffee and tea. $30.95
Call for prices.
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